Eat more Squash

Well, the squash are definitely in. Wow, are we getting alot of squash right now, and unfortunately it's at a time where we're not really bumping into people to give away the extras to for some reason.

I love giving away veggies, it's a personal, unique gift, and something that most people seem to appreciate (though I guess I probably ought to rummage through their trash the next day to make sure).

You simply cannot beat a taste of a squash picked ten minutes ago. I cooked some squash last night for dinner, and waited until everything was ready before walking out to the garden to pick a few crooknecks for dinner. And I had at least a dozen sitting on the counter. Tomatoes too. And expecially corn when it comes in. Green beans are just fresher.

Just how long has it taken those foods to get from the vine to the store to your counter to your pot? Last night for the squash, less than ten minutes. Add some fresh basil from the garden, and freshness cannot be beat.

Gotta get out in the morning though ... the garden beckons. Definitely needs a good watering tomorrow, and I need to finally setup that corn grid to keep it from getting knocked down bu the next big storm. If I'm going to plant a pumpkin, tomorrow's the day for that too. And I've got a huge mess of bush beans to pick. And maybe a second 4x4 of corn. Maybe. It's 75 day corn, so would be ready by my birthday. Yum.

And for no particular reason other than it's the fourth of July and I'm so grateful to this country for all the freedoms that it as afforded me in life and in the garden, I just want to send out this electronic thank you to all who have sacrificed to make this possible.

Happy Fourth!